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Having recently come back to this site after 6 months and reading some of what I have put on here the previous year almost makes me somewhat melancholy, but then gives me perspective. All of my posts have given me strength in one form or another. However, from this point, I won’t be writing to heal, I’ll be writing to share my experiences and report on my epiphanies, as they are.
Right now I’m into food and sustainability. Recently, I looked around my kitchen at the brand names on all my food packages. While we do partake in local meat, poultry and eggs, produce in season and I typically bake from scratch, I have a lot of name brand items that I wonder about. Do I really need that food? Can I make it from scratch at limited cost? Can I buy something in place of it, w/out all of the preservatives, sodium, sugars, etc…
And so my adventure goes. A day at a time. A time to enjoy!

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